Join us at Four Winds Farm Fitchburg on Thursday, September 14th 2023, for our next Pizza on the Farm event. Brand new flavors & local ingredients are used on our pizzas. This year we are using dough from Fraboni's in Monona, sauce from Maria's Pizza in Oregon and cheese from Cheesers in Stoughton! There is always a new and wonderful experience waiting for you here on the farm.
Here's how it works:
1. Choose one of the pick-up window times from the following (limited quantities available, pick-up windows times will sell out):
5:00 p.m. 5:15 p.m. 5:30 p.m. 5:45 p.m.
6:00 p.m. 6:15 p.m. 6:30 p.m.
6:45 p.m. 7:00 p.m. 7:15 p.m. 7:30 p.m.
2. Purchase your 12" Wood Fired Pizza - $18
Cheese: Maria's sauce, shredded mozzarella/brick cheese, Italian herbs
Pepperoni: Maria's sauce, pepperoni, shredded mozzarella/brick cheese, Italian herbs
Pig & Fig: Organic fig spread, hickory smoked bacon, caramelized onions, fresh mozzarella, shredded mozzerella/brick chees
Margarita: Maria's sauce, tomato, basil, fresh mozzeralla
Please no Substitutes; no Addittions. We do not offer any Gluten Free options at this time.
FOUR WINDS FARMS PROUDLY USES CHEESE FROM WISCONSIN!
3. Join us on Thursday, September 14, 2023 at Four Winds Farm Fitchburg to enjoy your pizza.
Check-in with our fabulous crew at our check-in table during your allotted pick-up window time, our crew will give you a table number. We will start making your pizza after you check-in. Your pizza will be hot and ready for you in around 15 minutes. Please make sure your table number is visible so we can deliver your pizza to you when it is ready.
Bring your favorite outdoor chair(s) and/or picnic set up. (We will have limited patio furniture available on site.)
There will be beverages for sale the night of (please no carry in beverages.)
In the event of rain or inclement weather, we will make the pizzas to-go.
Please be respectful of the land and clean up after yourself. Trash and recycling containers will be set out. Please do not feed the animals.
Restrooms are located on the first floor of the barn.
Finally, relax & enjoy the scenery, the pizza, and the company.
Pre-orders only. We will not be taking walk-up orders at this time. Currently we do not offer any gluten-free options. We also ask that you please leave your furry friends at home (i.e. no dogs, cats, or goats please). Farm will close at 9:00 p.m.
For questions, contact [email protected] (please check your spam or junk folders for replies) or call 608-835-5834
